Tardigrade

R&D - Tardigrade Approach

Tardigrade is a brand that adds value to the sector with its innovative and sustainable microgranule production, tailored to the needs of modern agriculture. Aiming to provide environmentally friendly and productivity-enhancing plant nutrition solutions, our company strives to be a major supporter of farmers through scientific research and R&D efforts. We contribute to the sector by developing microgranule solutions suitable for different climate and soil conditions, with the goal of increasing productivity in agricultural production, protecting the natural balance of the soil, and promoting sustainable agriculture.

Quality and Innovation Focused Laboratory

Equipped with state-of-the-art equipment from experienced companies in the field, our laboratory regularly analyzes all raw materials used and products manufactured at the facility.

Fast and Accurate Analysis Process

Our laboratory, equipped with advanced equipment such as ICP-OES and the Nitrogen Determination Apparatus (Kjeldahl), performs analyses of many elements with high accuracy and in a short time.

Accreditation and Reliability

To enhance the reliability of our analyses, our laboratory is working towards obtaining ISO/IEC 17025 Laboratory Accreditation Management System certification by 2025.

Granular Fertilizer Studies

In our laboratory, which is equipped with a mini granulator designed by the company we supply the production technology to, R&D studies are carried out for all types of granular fertilizers to meet the needs of the sector.

Water Efficiency

To ensure efficient water use, water conservation is achieved in production through advanced water treatment systems and recycling methods.

Plant Clinic
To protect plant health and increase agricultural productivity, our expert team offers specialized products developed to address plant nutrition and abiotic stress conditions. We provide technical support for the correct and effective use of these products, contributing to informed and successful practices by farmers. This supports sustainable agricultural practices while simultaneously improving product quality and yield.